In front of Tiny House there is a pecan nut orchard. When I got here at the beginning of the month they looked like this
and today they look like this
I just love watch everything come to life in springtime.
Today I realized that I know very little about them so I asked B lots of questions as he showed me around the trees. On the dryer trees I spotted clusters of growth quite high up like the picture below.
These clumps of growth are mistletoe. I didn’t even know that we had mistletoe in this country and really have only seen plastic kissy ones at Christmas time. These unfortunately are not so friendly and are semi-parasitic weeds which cause loss of nut yield and make the tree sickly. Mistletoe has to be cut out of the trees.
The trees will flower near the end of spring and then as the flower wilts the nut begins to grow. It is not a true nut but actually a “drupe”.
(picture of pecan from Wikipedia)
Health benefits of Pecans
- Lowers cholesterol
- Antioxidants present protect against cancer and infections
- Pecan nuts are rich source of vitamin E and are therefore great for skin health
- The nuts are very rich sources of several important B-complex groups of vitamins
- The nuts are also rich source of minerals like manganese, potassium, calcium, iron, magnesium, zinc, and selenium.
I will definitely be making pecan nut pie soon and I also enjoy putting them in my banana bread and salads. Do you have any favorite pecan nut recipes to share?